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Pelmeni and vareniky 
Uzbek dishes Showing 1–16 of 64 results
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„Mimosa“ salad à la Pelm with smoked salmon
9,90 € Add to cart -
Chocolate fondant, berry jam, vanilla ice cream
8,50 € Add to cart -
Combo (2×0.5L DRAFT BEER, piquant chicken-wings with ginger-chilli sauce and homemade garlic-bread with two-cheese sauce)
22,90 € Add to cart -
Creamy julienne with mushrooms and chicken fillet in a bread pot
12,90 € Add to cart -
Dumplings filled with chicken à la Pelm, tarragon cream sauce with mushrooms and walnuts
9,50 € Add to cart -
Fish soup made from two types of fish
9,90 € Add to cart -
Flank steak 200 g
21,90 € Add to cart -
Varenyky with blueberries, served with sour cream
9,50 € Add to cart -
Potato pancakes with roasted vegetables, tar-tar sauce, mushrooms and carrot chips
12,90 € Add to cart -
Pozharsky cutlet (Russian-style chicken patty) with mashed potatoes, mushroom sauce and pickles
13,90 € Add to cart -
Charcoal-grilled corn on the cob with a sweet chili glaze and crumbled fetaki cheese
6,90 € Add to cart -
“Ant Nest” dessert with vanilla ice cream and mixed berries
8,00 € Add to cart -
„Mousetrap” – cheese balls, deep-fried ham rolls, gherkins, garlic sauce
8,90 € Add to cart -
Boeuf à la tartar with egg yolk, leek and slightly salted cucumber
13,90 € Add to cart -
Roasted homemade dumplings served with sour cream and adzhika
10,90 € Add to cart -
Befstroganof à la Pelm with mashed potatoes and salted cucumber
15,90 € Add to cart